Are you a die-hard fan of Indian Foods, well we have some Hot Indian Foods which you all must try to give your taste buds a new flavor of Indian Foods? Hot Indian Foods is basically the spiciest Indian food which is known all over India for its Hot and Spicy Taste.
Before starting a small task for you all, do you know which is the spiciest chili in the world? let see who will give the correct answer in the comment section.
A small disclaimer we want to give out to all over beloved readers is that these dishes are not made for faint-hearted persons so it will be your own choice to try it, or better try with a lot of water or sugar with aside you.
8 Hot Indian Foods You May Try Once !
1.Saoji Chicken Curry
Coming all way long from one of the hottest cities of India, Nagpur, this Indian delicacy is a nonveg sizzler that will blow you out with its hot yet spices flavor.
Saoji Chicken Curry is the mixture of the hottest spices of India with the goodness of Chicken. This delicacy is very tasty to eat but we assure you that you will not be able to finish even a bowl if you are not that much spice eater.
Pork Vindaloo is a special dish from Portuguese history carried from the Portuguese invasion in history and made into the list of the spiciest Indian food ever.
This is a local Goan delicacy made with pork meat and then heavily mixed with the ingredients like vinegar, meat and obviously spices, and Kashmiri chilies which makes it one of the hottest Indian food ever. this is generally found in the regions of goa, so during your next trip to goa, you may search for this food but try totally at your own risk only.
3. Phall Curry
Phall curry is considered the hottest curry in the whole world. Phall curry is generally considered eating in the dinner and it will totally blow your mind and even can ruin your dinner.
The blending of the Hot Masala with one of the spiciest chili that’s Bhoot Jolokia with tomatoes makes it the fiery dish you will ever have. By the way, it’s one of the tastiest Indian food but the spicy flavor gives an extra kick to the dish.
4. Paneer Jalfrezi
If you are a Veg Lover and also love to eat spicy foods, then this paneer jalfrezi is the perfect one and all combo for you all.
A semi-dry dish made with onion, tomato, inexperienced chilies, bell peppers, and spices is a tangy and really highly spiced delicacy.
One of the tastiest and favorite Paneer dishes most of the vegetarians, this dish awaits you even in case you are a carnivore looking for a few critical spices!
If you’ve got got an issue for highly spiced meals and that Syrian Catholic girl, suppose no further. Marry her. Chances are that you may locate highly spiced chook curry to your plate for maximum days of your life.
A quintessential part of the Syrian Catholic Community of Kerala, the spiciest curry in India will take your flavor buds for one helluva ride.
One of the freshest and spiciest chook curries you may ever have in Kerala is the Kozhi curry. Made the use of each inexperienced and pink chilies for its flavoring right into a coconut-based; this warm curry is a pride for spice lovers!
Tempered in coconut oil, the chili powder chook marinade is sautéed in oil to herald identical spiciness into the curry and the meat. Kozhi curry is certain to make you sweat from non-sweat-able locations too!
6.Mirchi Ka Koota
Mirchi Ka Koota is a delicacy made through cooking inexperienced chilies, turmeric, and amchur powder with milk and a bit of sugar.
Don’t worry, the milk is in no manner seeking to are available among you and the spice. A conventional Rajasthani dish, this highly spiced Indian meal is exceptional with puris and chapatis.
A deep crimson sauce mixed with meatballs is what you’ll get while you order Madras curry. This curry is made from meat, garlic, turmeric, pepper, coriander, cumin, and lots, lots of chilies.
A runny nose, watery eyes, and a sweaty face and frame is a not unusualplace outcome of hogging in this highly spiced Indian food.
Kolhapur is understood for its chappals, silk, lovely temples, well-known Tambada Rassa, and the fiery warm Kolhapuri Chicken.
Marinated with cloves, crimson dried chilies, and garlic paste, this lip-smacking non-veg highly spiced Indian meal is cooked to unearth the new highly spiced goodness to perfection.
We hoped You all loved our list of Hot Indian Foods and i am sure that you will love to try this spicest Indian food , but keep in mind we never recommend any one to try this as because we all have different taste and power of eating spices.