Baluchi- A Pan Indian Restaurant in Delhi Must Visit In 2020


Baluchi- A Pan Indian Restaurant in Delhi Must Visit In 2020

The menu of Baluchi at The LaLiT Delhi highlights dishes from all the conspicuous districts of the nation. . 

A Product Of  The LaLiT Delhi 




All of you can here find the regular common dishes like Gucchi and Mushroom Galouti from Kashmir, Bhuna Saag from Punjab, Kosha Mangsho from Bengal, Junglee Maans from Rajasthan, Macchi Balchow from Goa, Kombdi Cha Rasa Maharashtrian Style, Mirch Baingan Ka Salan, Appam and Stew, Meen Moilee from Kerela, Koligu Kozhi Chettinadu from Tamil Naidu, Lucknowi Gosht Biryani, the bistro’s obvious Dal Baluchi and generously more.

Known For 

Climate and Mughlai Food 

Cooking styles 

MughlaiNorth IndianSouth IndianKebab 

Well Known Dishes 

Gilafi Naan, Dal Balluchi, Corn Tikki, Gatta Curry, Pan Kulfi, Paneer Tikka are the well known dishes of baluchi 

Individuals Say This Place Is Known For 

Soothing Jazz Music, Sophisticated, Luxury, Worth the Price, Pleasant Ambience, Great Hospitality

Normal Cost 


  • ₹4,500 for two individuals (approx.) Without liquor 


Elite of appropriate assessments and charges, assuming any 

₹475 for a 16 ounces of brew (approx.) 

More Info 


  • Thoroughly stocked bar Available 
  • Extravagance Dining 
  • Valet Parking Available 
  • Indoor Seating 
  • 4/5 Star 
  • LGBTQIA Friendly 


Address: second Floor, Barakhamba Rd, Fire Brigade Lane, Connaught Place, New Delhi, Delhi 110001 

Telephone: 011 4444 7777 


Pro Tips 


  • The Dal Baluchi is finger licking acceptable 



  • The menu is Pan Indian yet with an underscored Awadhi flavor 


On offer are additionally some fascinating South Indian arrangements, for example, the stew and kottu curry 

Client Positive Review 


  • Baluchi is the head North Indian café at The Lalit New Delhi. 



  • The climate is monster and unquestionably feels like a 5 star. 


Administration is first rate as you would anticipate from The Lalit accommodation. 

Going to the food, it is acceptable yet not stunning. I didn’t locate a solitary thing on my table for which I would return once more. Notwithstanding, the general experience was extraordinary. 

Dal Baluchi is their adaptation of Dal Makhni and is served here, however at other Lalit inns too across India. It is likewise an aspect of the smorgasbord at the day in and day out bistro. 

Cost for two is around 5000 INR. 

Would propose to check this spot out in the event that you are searching for a Fine Dining North Indian eatery. 

Baluchi FAQs 

Q. What foods are served at Baluchi? 

Ans. Primary cooking served at Baluchi is North Indian. 



Q. What are current arrangements at Baluchi? 

Ans. Get excessively energizing arrangements of Baluchi on EazyDiner – 25% off on Food Bill.Visit for all the more such arrangements. 

Q. What is the cost for Two Person at Baluchi? 

Ans. ₹3500 (approx.) for two at Baluchi. 

Q. Is Baluchi café unadulterated veg? 

Ans.  No ! Baluchi is  serving  both veg and non-veg dishes. 

Q. Does Baluchi café play unrecorded music? 

Ans. No, Baluchi doesn’t play unrecorded music. 

Q. What are Baluchi eatery timings? 

Ans. Baluchi eatery timing For Today : 07:00 PM to 11:30 PM 

Q. Does Baluchi eatery serve buffet? 

Ans. No, Baluchi doesn’t serve buffet. 

Q. Does Baluchi café have a bar or serve liquor? 

Ans. No, Baluchi doesn’t serve liquor. 

Q. What are the best and should attempt dishes at Baluchi? 

Ans. Individuals love raan, dal baluchi the most at Baluchi. 

Q. Are kids permitted at Baluchi? 

Ans. No, kids are not permitted at Baluchi.

What Critics Say About Baluchi ? 

From a conventional Indian café in an inn, Baluchi has transformed into an in vogue diner with areas gave to every locale where the Lalit chain has a lodging. Hence, hope to have Kashmir, Bengal, Kerala, Goa, Rajasthan and Delhi spoke to in the food. Try not to miss the bread bar: a unique idea displaying a determination of four somewhat unordinary breads as backups to your food or easy to snack on with a glass of wine. 

Best Atmosphere ! 

Smooth and grave, yet alleviating and benevolent, the air finds some kind of harmony among availability and selectiveness. Most dishes served have an equalization of flavor and surface, the excellence of straightforwardness, and the downplayed arousing quality with all around matched spirits and wines. Awadhi kababs – the tikka, galawati, and seekh are really astonishing and Baluchi offers an uncommon choice of the best! For me, the benchmark of a decent Indian eatery is its ‘biryani’ and here I found an antiquated formula rediscovered in this uncommon biryani eating experience, the complex uniqueness of the Nizam’s saved in its innovative structure. The pastry menu was a hurricane of flavors, concerning me, after a delightful supper the anjeer badam ka halwa was a fitting and alleviating finishing, this is a combination of taste and inconspicuous flavors.



Hello! Beautiful People!
I am Kavish Sharma, An IT Engineer By profession and blogger by Passion. I am a big foodie and love to write about restaurant reviews and food recipes. I just love Indian foods and love to share the legacy of it.

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